Nine Ninety 9
Good Food, All Sports

SPORT BAR

Nine Ninety 9 is the hottest spot to enjoy your favorite sports. Experience every game on the largest screen in Puerto Vallarta, with 98 by 195 inches of High Definition. Enjoy our extensive menu of food, hamburgers, innovative cocktails, high mixology with Mexican distillates and a variety of beers.

Our schedule:

Monday – Wednesday: 1:00 pm – 12:00 am

Thursday – Saturday: 1:00 pm a 01:00 am

Sunday: 11:00 pm a 12:00 am

DISHES
DRINKS

Ribs and wings with mezcal

350 gr. of succulent pork ribs and order of 6 wings bathed in our delicious mezcal bbq sauce complemented with order of potato wedges

BBQ pork ribs

Slowly grilled, smoked with honey and soya, served with corn on the cob, coleslaw and potato wedges, 350 gr.

Fish & Chips

Fresh whole deep fried red snapper, served with delicious tartar sauce o the side and french fries (180 gr.)

Rib - Eye salad

200 gr. delicious slices of grilled rib-eye, on top by lettuce, tomato, onion, avocado, carrot and sprouted soya

Grilled skirt steak salad

Grilled 200 gr. skirt steak served with crispy salad, tomato, avocado, onion, carrot and soybean sprout

Chipotle chicken cesar salad

Parmesan breaded chicken breast slices fresh lettuce, croutons and cesar chipotle dressing

Bloody Mary

Mescal, Campari, barbecued tomato, tomato juice, lime, sesame oil, grilled garlic, bacon and celery. An ancestral drink barbecued.

999

Mescal with mint herb, passion fruit, wild citrus and soda.

Raici-Tonic

Delicious and fresh raicilla with the essence of countryside, Ancho Reyes liquor, with chili syrup, cucumber, orange and lemon juice, red pepper and celery bitter with a caramelized dried chili. Enjoy local flavors.

El Valiente

A brave mescal with coca leave liquor, Absinth, sweet chili, vanilla and pineapple. Fire of wild warrior and grilled pineapple heart

Tubazo

“Tuba” Traditional drink here in Vallarta, with raicilla and the generosity of the countryside through the bitterness of hazelnuts and red apple and cinnamon.

Vallartazo

Sierra Madre potion with its wild and free spirit, tepache with pineapple and tamarind mixed with golden beer

Horcharanda

A century old ritual called “purepecha” with Charanda, St. Germain liquor, cinnamon, rice infusion and floating strawberries.

Hijo del maíz

Drink from the South with Pox, a corn base liquor, chili syrup, chili, lemon, grilled corn, basil and celery bitter. Served in the traditional pottery called “cantarito”.